DO YOU HAVE FOOD RESTRICTIONS?

Food is what we gather around, for that reason we believe that inclusion is a necessity not a special service. We offer an abundance of vegetarian, vegan, and gluten-free menu items, and many others that can be easily tailored to fit your needs.

that’s not all

create a custom menu

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Our Executive Chef Sean Pals is skilled in a wide range of cuisines. From gourmet to ethnic food to barbecue…we can do it. Just tell us what you want on your plate and Chef will put together a knockout menu.

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Drop us a line, we'll get back to you quicker than you can say "Catering with class!"

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